In a medium-sized bowl, sift together the flour, baking soda, salt, and spices

In a large mixing bowl, cream together the softened butter and

Beat in the eggs one at a time. Then, stir in the pumpkin puree, water, and vanilla extract.

add the dry ingredients to the wet ingredients

Pour the batter into the prepared loaf pan

Bake in the preheated oven for about 60-70 minutes,Cool the pumpkin bread in the pan for 10-15 minutes, then transfer it to a wire rack to cool completely.